On the Foodie Trail in Suburban Portland

In another life, perhaps, I might have been a blacksmith in Clackamas County. When Bob Denman picked up his mallet and tongs, and went to work hammering out a custom Read More …

Dining with the Basques in Boise

My first bite of beef tongue was a revelation. Thick yet tender, awash in a peppery, tomato-and-garlic-rich Bizkaian sauce, it almost melted in my mouth. Although I sat in a Read More …